The Restaurant
Open year-round, with seafood menus and more
At the Trocadero seafront restaurant, culinary tradition blends with the freshness of local produce to offer you an authentic gastronomic experience.
Here, traditional local cuisine is reinterpreted with a touch of innovation.
Our chefs prepare each dish with passion and dedication, using fresh, high-quality ingredients from the surrounding areas.
Come and taste our excellent food: we specialise in fish dishes, but our menu is designed to please all palates, including vegetarians, vegans and meat lovers.
An example? Mixed fried fish, eel, spaghetti allo scoglio, paella.
We also prepare dishes for people with food intolerances, for an inclusive and varied dining experience.
Our restaurant operates all year round and is open in winter.
It offers a cosy and refined ambience, ideal for romantic dinners, informal lunches or special events.
We have a spacious enclosed veranda that is heated in winter.
Reserve your table
Discover the authentic taste of Ferrara cuisine at the Trocadero.
Reserve your table to savour delicious dishes and discover the best of the local culinary tradition, in an environment where every detail is carefully prepared.
Request Information
